Malic Acid
Malic Acid — An AHA acid from apples, milder than glycolic and lactic acid. Exfoliates, brightens skin tone, and hydrates due to its dual action — both an exfoliant and an NMF component. Ideal for first-time users of AHA.
What is it?
Malic Acid (malic acid) — a dicarboxylic AHA (alpha-hydroxy acid) found in apples, cherries, and other fruits. INCI: Malic Acid. MW 134 Da (more than glycolic 76 or lactic 90 — thus less aggressive). Part of NMF (natural moisturizing factor of the skin). Often used in multi-AHA formulas along with glycolic, lactic, and tartaric acid for balanced exfoliation.
Toners, peels, and serums with AHA. Often used not as a single acid but in combination with other AHAs for a milder irritation profile. Effective for sensitive skin and when introducing AHA into a routine for the first time.
Key Benefits
Suitable for
Main Actions
Glycolic acid (MW 76) — the strongest AHA, deep penetration, most researched. Lactic acid (MW 90) — hydrates + exfoliates. Malic acid (MW 134) — gentle, NMF component. Tartaric acid (MW 150) — the mildest AHA. Mandelic acid (MW 152) — antibacterial, suitable for acne. Higher MW = gentler action.
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