Hydrolyzed Hyaluronic Acid
Hydrolyzed Hyaluronic Acid — a fragmented version of hyaluronic acid with a lower molecular weight. It penetrates deeper into the epidermis than regular HA, delivering moisture directly to living cells.
What is it?
Hydrolyzed Hyaluronic Acid is obtained through enzymatic or chemical hydrolysis of polymeric hyaluronic acid. Molecular weight: 5–50 kDa (vs 1000–1800 kDa for standard HA). Smaller fragments penetrate deeper through the stratum corneum. Often used alongside standard HA and Sodium Hyaluronate for "layered" hydration at different skin levels.
Used in serums, essences, creams, and injection formulas. A key component of premium anti-aging and moisturizing products. Effective with continuous use to maintain skin hydration levels.
Key Benefits
Suitable for
Main Actions
Both are forms of hyaluronic acid. Sodium Hyaluronate (~150–1800 kDa) hydrates the surface of the stratum corneum. Hydrolyzed HA (5–50 kDa) penetrates deeper. The best formula contains both — or even three different molecule sizes for complete coverage.
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