Fructooligosaccharides
Prebiotic for the skin microbiome — fructooligosaccharides (FOS) nourish beneficial bacteria, support protective flora, and strengthen the barrier. Naturally found in onions, garlic, and bananas — modern prebiotic cosmetics have borrowed them from nutrition.
What is it?
Fructooligosaccharides (FOS, INCI: Fructooligosaccharides or Inulin) — short-chain oligosaccharides (2–9 fructose residues + terminal glucose). Natural sources: onion, garlic, wheat, banana, agave. Produced by fermentation of sucrose or hydrolysis of inulin. Mechanism of prebiotic action: serves as a nutrient substrate for Lactobacillus and Bifidobacterium on the skin surface. Supporting beneficial bacteria creates competitive pressure against pathogens.
Prebiotic serums, creams, and essences for microbiome balance. Combines with postbiotics (lactobacillus ferment, bifida ferment) for a comprehensive probiotic approach.
Key Benefits
Suitable for
Main Actions
Prebiotic (FOS, inulin) — nourishment for beneficial bacteria. Probiotic (live bacteria) — unstable in cosmetics, rarely used. Postbiotic (lactobacillus ferment, bifida ferment lysate) — products of bacterial metabolism, stable. The best approach: prebiotic + postbiotic in one formula — nourishment + ready active components.
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