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Carnosine

Natural dipeptide with exceptional anti-glycation and antioxidant properties. Carnosine protects collagen and elastin from degradation, slowing down the skin aging process at the molecular level.

Anti-glycationAnti-agingAntioxidantCollagen

✓ Safe

Comedogenic Rating

0/5

Irritation Potential

0/5

What is it?

Carnosine is a dipeptide (beta-alanyl-L-histidine) that is naturally found in muscles and the brain. A powerful anti-glycation agent: protects proteins (collagen, elastin) from Advanced Glycation End-products (AGEs) — damage caused by sugar that leads to yellow tone and wrinkles. INCI: Carnosine.

Used in anti-aging serums and creams, especially effective for the skin of people with high sugar intake or premature aging. Works well with vitamin C and peptides.

Key Benefits

✦

Anti-glycation protection

Protects collagen and elastin from glycation — damage from sugar that causes yellow tone, wrinkles, and loss of firmness.

◈

Powerful antioxidant: Neutralizes free radicals and protects cellular structures from oxidative damage.

✧

Protection of structural proteins: Maintains the integrity of collagen and elastin, preserving skin firmness and youthfulness.

Suitable for

Mature skinSkin with signs of glycationDull skinAll skin types

Main Actions

✓ Anti-glycation✓ Antioxidant protection✓ Collagen protection✓ Elastin protection✓ Anti-aging action

What is glycation

Glycation is the process by which sugar damages proteins (formation of AGEs). In the skin, this manifests as a yellowish tone, reduced elasticity, and wrinkles. Carnosine prevents this process, which is especially important in a high-sugar diet.

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